Holy Sweet!: 60 Indulgent Recipes for Bigger, Better Desserts
$8.89
In her incredible debut book, Peabody Johanson invites you into her sugary, over-the-top world with 60 dessert concoctions. Her recipes take beloved baked goods like pies, cakes, cupcakes and cookies and infuses them with the utterly irresistable flavors of cereal, ice cream, candy, booze and more. Recipes include: Cookies and Cream Ice Cream Bread Pudding, Snickerdoodle Caramel Apple Cupcakes and Cap’n Crunch® Boston Cream Pie Layer Cake. Directions are easy to follow with no fancy equipment or hard-to-find ingredients required–just lots of butter, frosting, chocolate and love. In this one-of-a-kind collection, you’ll discover the dessert of your dreams and many you never even imagined were possible!
- 60 OVER-THE-TOP RECIPES: This comprehensive dessert cookbook features 60 unique recipes that transform traditional baked goods into indulgent, gourmet masterpieces.
- CREATIVE FLAVOR FUSIONS: Peabody Johanson combines classic treats like pies and cakes with irresistible infusions of cereal, candy, ice cream, and spirits for a truly modern baking experience.
- ACCESSIBLE BAKING TECHNIQUES: Every recipe is designed with easy-to-follow directions that require no specialized equipment or hard-to-find ingredients, making it perfect for both beginners and experienced home bakers.
- PREMIUM SOFTCOVER FORMAT: This 168-page high-quality softcover book measures 7-3/4″W x 9″L, making it a durable and easy-to-handle addition to your kitchen counter or cookbook collection.
- PERFECT GIFT FOR SWEET LOVERS: Featuring whimsical creations like Cap’n Crunch® Boston Cream Pie, this collection is an ideal gift for anyone looking to master decadent cupcakes, cookies, and bread puddings.
Measurements:
7-3/4″W x 9″L
Notes:
Softcover, 168 pages
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